Kenya coffee is known for its fully washed quality taking centre stage in the worlds specialty coffee market. However, less has been tried and reviewed for the experimental – natural
The coffee drinking culture is on the rise globally and Kenya is no exception. In fact, it’s fair to say that this has been long overdue for a country that
Family owned business Shakes and Cakes is boldly taking up specialty coffee in a post-pandemic environment with support from Connect Coffee company. Located in Nyali links arcade in Mombasa, we
Labor Day, celebrated on the 1st day of May, is an opportunity for us as a nation to recognize the hard work of the citizens who have greatly contributed to
Kenya is among the specialty coffee-growing countries. However, In the past year’s coffee in Kenya has been viewed as a drink for a certain class of people. Most of the
An estimated reduction by 30% in green bean trading was triggered by the Covid -19 pandemic reaching a historical high by end of 2020 and early 2021. The situation got
Connect coffee had an opportunity to host an activation on the 6th and 7th of March 2021 as we launched the premium automatic espresso machine. The activation was held at
Changing the way Kenya coffee has been produced for the last century, its management through to consumption is still a big challenge . With the end of youth training phase
Connect coffee values its community and customers thus the Mantra ‘We believe in the value of connection’ As one of our co-values is connecting with people, over the years, we
Who doesn’t love the aspect of something that is ‘Naturally’ edible? Well, let’s go Donyo! The region which used to be a colonial settlement, saw the eviction of many locals